Breathe new life into rice paper sheets by turning them into a tasty bowl of rice paper noodles! Light, flavorful, and with the perfect texture, it’s a great way to use any leftover rice wrappers you have in the kitchen. Vegan, vegetarian, and gluten-free!
INGREDIENTS Rice Paper Sheets Soy Sauce Rice Vinegar Toasted Sesame Oil Maple Syrup Minced Garlic Cloves Red Chili Flakes Toasted Sesame Seeds Sliced Green Onion