Slow Cooker Apple Butter is not only easy to prepare but also fills your home with an irresistible aroma. Perfect anytime, from cozy fall breakfasts to festive holiday gatherings, this apple butter is sure to impress with its rich flavors and versatility.
Start by peeling and slicing your Granny Smith apples
Place the sliced apples in your slow cooker. Add your choice of granulated sugar, ground cinnamon, ginger, nutmeg, and a pinch of salt.
Close the lid and set your slow cooker on high for 5 hours or low for 10 hours.
Once the cooking time is up, stir in the vanilla extract.
cook on low in the slow cooker for 2 more hours with the lid off.
Your homemade slow cooker apple butter is now ready