Soak, drain and rinse adzuki beans.
Cover with water, bring to boil and simmer until tender
Combine spices.
Sauté garlic and ginger.
Add tomatoes and coconut milk.
Add beans and spices
Stir well.
Simmer for 10 minutes.
Add cilantro.
Add salt.
Add lime juice.
Serve.
Enjoy!
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