Do you like chocolate and coconut together? I do! This chocolate coconut sugar toffee candy is made with indulgent, yet healthier ingredients for one delicious treat. Naturally gluten-free.
You simply heat most of the ingredients on the stovetop, pour the mixture into a greased dish, followed by topping with the chocolate, smoothing it over, sprinkling with a touch of shredded coconut, then popping it in the freezer to set! Easy peasy.