Gluten-Free Honey Apple Crisp

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Prep Time: 10 mins Cook Time: 45 mins Servings: 8

An easy and delicious gluten-free apple crisp recipe made with honey and rolled oats for maximum deliciousness! Dairy-free option!

INGREDIENTS

apples honey lemon juice gluten free all purpose flour rolled oats salt butter

INSTRUCTIONS

Place chopped apples in a baking dish. Drizzle with honey and lemon juice. Set aside.

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In a large mixing bowl combine flour, oats and salt. Mix well.

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Add the cold cubed butter, then mix with fingers until the mixture resembles coarse crumbs.

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Add honey, then mix well.

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Evenly disperse the topping mixture over the apple filling.

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Bake.

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Enjoy!!

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