Spicy Southwestern Vegan Corn Chowder with Quinoa, Potatoes + Red Lentils

This Southwestern Chowder chock-full of corn, potatoes, quinoa, red lentils, green chiles, chipotle peppers, veggies and an amazing blend of spices.

It's incredibly filling, comforting, and flavorful.

And makes a great lunch or dinner!


Rich, smoky, spicy, flavorful.

Unbelievably creamy and silky.

Super tasty as leftovers or for meal planning.

This recipe is ready to compliment a variety of your favorite toppings.

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