Sweet & Spicy BBQ Cauliflower Wings
(Vegan, Gluten-Free)
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These Sweet and Spicy BBQ Cauliflower Bites are loaded with flavor and pleasing textures for the perfect hearty appetizer, meal, snack or party food idea.
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You would never know that they are free from several common allergens with the sheer amount of deliciousness these cauliflower wings have!
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INGREDIENTS
INGREDIENTS
- Cauliflower
Batter
- Buckwheat Flour
- Tapioca Flour
- Water
- Sea Salt or Pink Salt
- Black Pepper
- Paprika
Sweet+Spicy Sauce
- Sriracha
- Ketchup
- Olive or Coconut Oil
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Preheat oven to 450°F. Line a cookie sheet with parchment paper; set aside.
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Cut your head of cauliflower into florets. Rinse and pat dry.
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In a large mixing bowl combine batter ingredients. Whisk until smooth.
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In a large mixing bowl combine batter ingredients.
Place your cauliflower florets into the bowl of batter and gently toss until all pieces are coated
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Place each floret onto the cookie sheet, leaving space in-between each piece.
Bake for 15 minutes.
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SWIPE UP FOR THE FULL RECIPE OF SWEET & SPICY BBQ CAULIFLOWER WINGS
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