Whether you like a lot of kick to your hot sauce or prefer milder flavors, you’ll find delicious sauces suitable for your palate, complete with step-by-step guidance for getting them right every time.
Fermentation fundamentalsLearn all about what creates the deep, complex flavors and gut-healing properties you’ll encounter in your fermented hot sauce creations.
A worldly variety of saucesDiscover an exciting array of hot sauce recipes from the Americas, the Caribbean, Asia, Africa, and the Middle East.
Creative hot sauce recipesPut your homemade hot sauces to good use! Incorporate them into flavorful recipes, like Spicy Sriracha Pizza, Spicy Thai-Style Peanut Noodles, and Baked Cheesy Sweet Chili Quinoa.
Find out how easy it is to make your own fermented hot sauces at home with this beginner-friendly hot sauce book.