Instant Pot Vegan Split Pea Soup with Za'atar

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Prep Time: 10 min Cook Time: 15 min Coming to Pressure Time  for Instant Pot: 10 min Total Time: 35 minutes Servings: 6 

This Instant Pot Split Pea soup with za’atar seasoning is a filling and comforting vegan soup that is healthy, filled with loads of flavor and super easy to make! It is slightly spicy + slightly zesty and refreshing thanks to the addition of lemon!

INGREDIENTS

olive oil bell pepper onion garlic cloves chili powder bay leaf za’atar seasoning turmeric red chili vegetable broth or water yellow split peas tomatoes lemon oconut sugar salt fresh cilantro

INSTRUCTIONS

Set your pressure cooker to saute function. Add oil, bell pepper, onion, and garlic. Saute for 5 minutes, stirring frequently.

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Stir in spices (chili powder through chili flakes). Saute 1 minute longer. Press ‘Cancel’.  Add broth/water, split peas and tomatoes.

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Set to manual high-pressure for 15 minutes. Let the pressure naturally release for 10 minutes before opening the vent and removing the lid.

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Stir in lemon juice, sugar and salt to taste. Garnish with generous amounts of lemon, za’atar seasoning and freshly chopped cilantro before serving. Enjoy!

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