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A wooden bowl contains an acai bowl smoothie topped with frozen strawberries, fresh blueberries, oats, and seeds, with a wooden spoon resting inside.
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5 from 140 votes

Acai Bowl Recipe

A simple acai bowl recipe with frozen acai, berries, and endless topping options. Creamy, refreshing, and easy to make.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Breakfast, Dessert, Snack
Cuisine: Brazilian
Diet: Gluten Free, Vegan, Vegetarian
Servings: 1 serving
Calories: 260kcal
Author: Kristen Wood

Equipment

Ingredients

  • 1 cup frozen mixed berries I use a mix of blueberries, raspberries, blackberries and strawberries
  • 1 100-gram frozen acai packet I like to use Sambazon unsweetened acai puree packets
  • 1 frozen banana
  • 1/2 cup plant-based milk of choice I like to use oat milk
  • 1 teaspoon vanilla extract or vanilla bean powder
  • Assorted toppings of choice nut butter, seeds, granola, muesli, coconut, fresh fruit, etc.
US Customary - Metric

Instructions

  • In a food processor or blender, combine the berries, acai puree, banana, milk and vanilla. Blend until smooth and creamy.
  • Pour into a bowl, then add toppings of choice. Enjoy!

Video

Nutrition

Serving: 1acai bowl | Calories: 260kcal | Carbohydrates: 58g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 60mg | Potassium: 572mg | Fiber: 8g | Sugar: 37g | Vitamin A: 394IU | Vitamin C: 14mg | Calcium: 191mg | Iron: 1mg
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