Lemon Lavender Hot Chocolate
Super creamy and flavorful lemon lavender hot chocolate made with Earth Echo Cacao Bliss for a touch of superfood magic.
Servings: 2 servings
Calories: 148kcal
Equipment
Ingredients
- 3 cups milk of choice I like to use oat milk
- ½ fresh lemon one half
- 1 tablespoon dried lavender buds culinary grade
- ¼ cup Earth Echo Cacao Bliss
- 2 tablespoons maple syrup or any sweetener of choice
- 1 teaspoon vanilla extract
Instructions
- In a small saucepan, combine the milk, lemon half (give it a little squeeze before dropping it in), and lavender. Bring to a simmer over high heat.
- Once simmering, cover the pan and turn off the heat. Allow all to steep for 10 minutes.
- Once done steeping, strain the lemon and lavender and return the milk to the pan over low heat.
- Add the Cacao Bliss, maple syrup, and vanilla. Whisk well until warm and smoothly combined.
- Serve and enjoy!
Video
Nutrition
Serving: 1serving | Calories: 148kcal | Carbohydrates: 25g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 492mg | Potassium: 249mg | Fiber: 6g | Sugar: 13g | Vitamin A: 28IU | Vitamin C: 15mg | Calcium: 509mg | Iron: 2mg
