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Tropical Green Smoothie Popsicles
Creamy and flavorful tropical green smoothie popsicles made with
Earth Echo Island Bliss.
Naturally vegan and gluten-free.
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Freezing Time
4
hours
hrs
Total Time
4
hours
hrs
10
minutes
mins
Course:
Dessert, Sweets
Cuisine:
American
Diet:
Gluten Free, Vegan, Vegetarian
Servings:
6
popsicles
Calories:
114
kcal
Author:
Kristen Wood
Equipment
Earth Echo Island Bliss
Ingredients
Green Smoothie Layer
3/4
cup
coconut milk
1
frozen banana
¼
cup
Earth Echo Island Bliss
1
tablespoon
agave syrup
Pineapple Layer
1
cup
frozen pineapple chunks
½
cup
lime juice
1
tablespoon
agave syrup
US Customary
-
Metric
Instructions
In a blender or food processor, combine one layer's ingredients at a time. Blend until smooth, then set the two seperate blended layers aside.
Pour the blended ingredients into a popsicle mold of choice, alternating the colors for a layered effect.
Place the mold into the freezer to set and freeze for at least four hours or until the popsicles are solid.
Enjoy!
Video
Notes
Use code YUM for 15% off
Earth Echo Island Bliss
!
Nutrition
Serving:
1
popsicle
|
Calories:
114
kcal
|
Carbohydrates:
16
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.3
g
|
Sodium:
5
mg
|
Potassium:
186
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
39
IU
|
Vitamin C:
22
mg
|
Calcium:
13
mg
|
Iron:
1
mg