Tropical Green Smoothie Popsicles
This post is sponsored by Earth Echo Foods. All opinions expressed are my own.
Creamy and flavorful tropical green smoothie popsicles made with Earth Echo Island Bliss. Naturally vegan and gluten-free.
❤️ Why You Will Love This Recipe
- These creamy popsicles are bursting with rich tropical flavors that will transport the senses.
- You only need a handful of simple ingredients to make these creamy delights.
- Thanks to Earth Echo Island Bliss, these ice pops are packed with energizing nutrient-dense superfoods.
- These pops are naturally gluten-free, dairy-free, vegan, nut-free, soy-free, and refined sugar-free.
🏝️ Earth Echo Island Bliss
Island Bliss is an irresistible and nourishing superfood fusion crafted by Earth Echo Foods. This exceptional creation combines 12 carefully selected organic greens such as spirulina, moringa, and turmeric, along with a delightful assortment of organic fruits. Enhanced with Spectra, an energizing blend of organic superfoods, Island Bliss is a gluten-free, non-GMO, organic, and vegan-friendly delight, ensuring a wholesome and guilt-free indulgence!
Packed with antioxidants, fiber, and vital nutrients, this remarkable blend promotes a healthy immune system, aids digestion, and supports overall well-being. Immerse yourself in the tropical flavors and healthful benefits of Island Bliss—an absolute must-have for those seeking a touch of paradise in their dietary regimen! Don’t forget to use the code YUM to enjoy a 15% discount on all Earth Echo products.
🍍 Ingredients and Substitutes
Pineapple: Frozen pineapple blends into a deliciously creamy tropical layer that greatly complements the flavors of the green layer.
Earth Echo Island Bliss: This green superfood blend not only provides nutritional power, but an amazing tropical flavor as well.
Coconut Milk: Coconut milk makes the green layer extra creamy and smoothie-like. Feel free to swap out for another type of milk if you prefer.
Lime Juice: Lime juice adds a nice tanginess to balance the sweetness of the pineapple layer.
Agave Syrup: I love to use the slightest touch of agave syrup to further enhance the sweet factor in these pops but feel free to omit it or use a different sweetener of choice.
Banana: Banana adds additional sweetness to the green smoothie layer, as well as a flavor of the Tropics.
🌀 How to Make Green Smoothie Popsicles
- Using a blender or food processor, blend each of the layer’s ingredients separately and then set aside.
- Pour the blended ingredients into popsicle molds, alternating colors for each layer.
- Pop the molds into the freezer for at least 4 hours or until the popsicles are completely frozen.
- Enjoy!
💭 Top Tip
The layers are delicious on their own as well, and you can make single-color popsicles if you prefer.
🍭 More Delicious Popsicle Recipes
Tropical Green Smoothie Popsicles
Ingredients
Green Smoothie Layer
- 3/4 cup coconut milk
- 1 frozen banana
- ¼ cup Earth Echo Island Bliss
- 1 tablespoon agave syrup
Pineapple Layer
- 1 cup frozen pineapple chunks
- ½ cup lime juice
- 1 tablespoon agave syrup
Instructions
- In a blender or food processor, combine one layer's ingredients at a time. Blend until smooth, then set the two seperate blended layers aside.
- Pour the blended ingredients into a popsicle mold of choice, alternating the colors for a layered effect.
- Place the mold into the freezer to set and freeze for at least four hours or until the popsicles are solid.
- Enjoy!
