Chocolate Peanut Butter Protein Cookies Recipe
Easy, healthy, and delicious gluten-free & vegan No Bake Chocolate Peanut Butter Protein Cookies with a Peanut Butter Coconut Flour Glaze. These flavorful cookies will satisfy your sweet cravings without the use of refined sugar and provide the perfect energy boost any time of day!
Servings: 9 cookies
Calories: 103kcal
Equipment
Ingredients
Protein Cookies
- 3/4 cup chocolate plant based protein powder
- 1/4 cup creamy natural peanut butter
- 3 tablespoons maple syrup
- 3-4 3-4 plant based milk I use almond
- 1 tablespoon coconut flour
- Peanut Butter Coconut Flour Glaze (Optional)
Peanut Butter Coconut Flour Glaze (Optional)
- 3-4 3-4 plant based milk
- 2 tablespoons creamy natural peanut butter
- 1 tablespoon coconut flour
Instructions
- In a large mixing bowl combine protein powder, peanut butter, maple syrup and coconut flour. Mix until well combined.
- Slowly add in milk, starting with 3 tablespoons and adding one more tablespoon if consistency is too dry. Mix until smooth and well combined.
- Using your hands, grab golf ball sized portions of cookie dough. Shape into a smooth ball and then flatten into a cookie shape using the palms of your hands. Set aside.
- In a bowl combine peanut butter glaze ingredients, starting with 3 tablespoons of milk and adding more if needed. Mix until smooth. Place glaze into a ziploc (snip corner off) or piping bag and drizzle over cookies.
- Keep cookies in an airtight container in the fridge until ready to serve.
- Enjoy!
Notes
You might like: Healthy Black Bean Brownies.
You might also like our Chocolate Almond Flour Biscotti Recipe.
Also see: Almond Flour Peanut Butter Cookies.
Nutrition
Serving: 1cookie | Calories: 103kcal | Carbohydrates: 8g | Protein: 10g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 51mg | Potassium: 89mg | Fiber: 1g | Sugar: 5g | Vitamin A: 24IU | Calcium: 41mg | Iron: 1mg
