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    Home » Entrées

    Cheddar & Green Pea Fritters (Gluten-Free)

    Published: Feb 25, 2016 · Modified: Dec 20, 2019 by Kristen Wood

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    Super tasty, easy, and healthy Cheddar Cheese & Pea Fritters that are gluten-free and baby led weaning + kid-friendly to boot!

     Gluten-Free Cheddar and Pea Fritters #glutenfree #fritters #patties #glutenfree #cheesy #cheddar #peas #snack #appetizer

    These crunchy & wholesome fritters are a great way to use that bag of peas sitting in your freezer! And with the addition of yogurt for some extra heartiness and calcium, these fritters make a great snack or meal any time of day...and are especially enjoyed by the little ones!

    Buy our Weekly Meal Planning Printable for $2.29. đŸ’œ

     Gluten-Free Cheddar and Pea Fritters #glutenfree #fritters #patties #glutenfree #cheesy #cheddar #peas #snack #appetizer

    Tips for making Gluten-Free Cheddar Green Pea Fritters:

    • Do you want to make these delicious fritters baby friendly? Instead of just mixing the ingredients, blend them in a food processor or blender until smooth before cooking!

    • You can replace the cheddar with any shredded cheese of your liking.

    • I do not recommend replacing the flour with another, as the texture would be completely different. I like to use this gluten-free all purpose flour.

    • You can play around with the spices here, though I find them complementary to the peas and cheddar.

    • You can use fresh chopped parsley rather than dried.

    • I haven’t tested it, but I find most fritter recipes to work well with replacing the egg with a flax egg, if so desired.

    • These gluten-free fritters taste best freshly cooked, but in a pinch you can prepare ahead of time and refrigerate for up to 5 days. To re-heat, place into a 400 F oven and bake for 10-15 minutes, or until warmed throughout.

     Gluten-Free Cheddar and Pea Fritters #glutenfree #fritters #patties #glutenfree #cheesy #cheddar #peas #snack #appetizer

    If you try this recipe please let me know! Leave a comment, rate it, share this post, use Pinterest's "tried it" feature, or take a photo, & tag me on Instagram and I'll share it! Thank you so much! <3

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    Cheddar & Pea Fritters (Gluten-Free)
    by Kristen Wood | MOON and spoon yum Feb-24-2016
    Super tasty, easy, and healthy Cheddar Cheese & Pea Fritters that are gluten-free and kid-friendly to boot!
    Ingredients
    • 10 oz frozen or fresh peas, cooked
    • 1 tbs dried parsley
    • 2 garlic cloves, minced
    • 1/8 tsp salt
    • 1/8 tsp ground pepper
    • 1 tsp ground cumin
    • 1/2 cup all purpose gluten free flour
    • 1/2 cup plain Greek yogurt
    • 1 egg, beaten
    • 1 cup cheddar cheese, shredded
    Instructions
    In a large mixing bowl, combine all of the above ingredients, mix
    until just combined.
    Heat a lightly oiled skillet over medium heat.Using a spoon or an ice cream scoop (my preference), scoop out about 2 tbs of fritter batter and shape into patties using your hands.Place onto your greased skillet & cook 3-4 minutes each side, or until desired golden crispness is achieved.Serve alone, or with your favorite condiment!Enjoy.
    Details

    Prep time:
    0 hrs 5 mins


    Cook time:
    0 hrs 10 mins


    Total time:
    0 hrs 15 mins


    Yield:
    approx. 10 fritters | 2 fritters:

    Calories: 474
    Fat: 4 grams

    Pin it:

     Super tasty, easy, and healthy Cheddar Cheese & Pea Fritters that are gluten-free and baby led weaning + kid-friendly to boot! #peafritters #babyfritters #glutenfreefritters #cheddarfritters #greenpeafritters #kidfriendlyrecipes

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    kristen wood

    About Kristen Wood

    Hi! I'm Kristen -- a mama, photographer, recipe developer and author of The Vegetarian Family Cookbook, Hot Sauce Cookbook for Beginners and Fermented Hot Sauce Cookbook. I enjoy sharing both wildly creative and ridiculously practical gluten-free vegetarian recipes that are approachable for all. Everything you see here is infused with a bit of nature, magic and good health.

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