Rose Cardamom Cacao Frappuccino

5 from 3 votes

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A creamy and refreshing rose cardamom cacao frappuccino recipe made with Earth Echo Cacao Bliss.

Why You Will Love This Recipe

  • Super fast and easy to make!
  • Packed with energizing ingredients.
  • Nutrient-dense, thanks to Earth Echo Cacao Bliss.
  • Rich, flavorful and refreshing.
  • Naturally vegan, dairy-free, soy-free, gluten-free and refined sugar-free.

Earth Echo Cacao Bliss

Earth Echo Cacao Bliss Superfood Elixir Blend is a healthy and guilt-free way to satisfy your chocolate cravings, minus any harmful ingredients. It is 100% organic and suitable for a wide range of dietary preferences. Bonus: Earth Echo is an eco-conscious company rooted in sustainable practices. Get 15% off now with coupon code: YUM!

Ingredients

Ice: Essential for any good frappuccino recipe, ice adds that frozen, creamy goodness.

Earth Echo Cacao Bliss: This adds that delightful rich chocolate flavor, with the bonus of additional superfoods, making this a healthier frap than you are likely used to!

Coffee or espresso: I like to use regular french pressed coffee, but if you like more of kick, you can use espresso instead.

Rose water: I like to make my own rose water for this recipe, but store-bought works just as well! This is essential for the rose flavor in this recipe.

Cardamom: Cardamom and rose work very well together and this recipe is no exception. Cardamom adds flavor and a hint of natural sweetness.

Maple syrup: This adds the perfect sweet balance, however, if you like a stronger coffee taste or tend to take your coffee black, omit the sweetener. Alternatively, honey, coconut sugar or regular sugar can be used in its place if preferred.

Oat milk: I love how creamy oat milk is and it works really well in a frap recipe. Having said that, feel free to swap it out for any regular or plant-based milk you prefer!

Top Tip

You can make a thicker, creamier frap by using more ice, or a thinner, cold brew latte-like version by using less ice.

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Rose Cardamom Cacao Frappuccino

Author: Kristen Wood
120kcal
5 from 3 votes
Print Share Remove Ads
Prep 10 minutes
Cook 0 minutes
Total 10 minutes
A creamy and refreshing rose cardamom cacao frappuccino recipe made with Earth Echo Cacao Bliss.
Servings 2 servings
Course Beverages
Cuisine American
Diet Gluten Free, Vegan, Vegetarian
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Ingredients

  • 2 cups ice
  • ¾ cup brewed coffee or espresso cooled
  • ¾ cup oat milk or other milk of choice
  • 3 tablespoons Earth Echo Cacao Bliss
  • 2 tablespoons maple syrup
  • 1 tablespoon rose water
  • rose petals to garnish OPTIONAL

Method

  1. In a blender or food processor, combine the ice, coffee, milk, Cacao Bliss, maple syrup and rose water. Blend until just smoothly combined.
  2. Pour into a glass and optionally garnish with culinary rose petals before serving.
  3. Enjoy!

Notes

You might also like: Golden Pumpkin Muffins.

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    Nutrition

    Serving1servingCalories120kcalCarbohydrates27gProtein3gFat2gSaturated Fat1gPolyunsaturated Fat0.04gMonounsaturated Fat0.4gSodium59mgPotassium247mgFiber4gSugar19gVitamin A185IUCalcium170mgIron2mg

    Nutritional information is automatically calculated using a third-party calculator and is an estimate only.

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