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15 Crave-Worthy Gluten-Free Vegetarian Hatch Green Chile Recipes to get you through your green chile cravings this season!
Having lived in Northern Arizona for several years now, I’ve grown quite fond of Hatch Green Chile roasting season this time of year. Green chiles are ridiculously flavorful, versatile, and healthy! Whether you are using freshly roasted chiles or the canned or frozen variety, you will no doubt find a delicious recipe that will satisfy your green chile cravings below in this lovely round-up of recipes from some of the best food bloggers out there. All of these easy recipes are fully vegetarian and gluten-free, to boot! Enjoy . . .
Fire Grilled Hatch Chile Tomatillo Homemade Salsa
from Delicious Table
Roasted Hatch Chile Cheese Grits with Fried Egg
from Fearless Dining
Recipe: Cheesy Green Chile Twice-Baked Potatoes
from Shrimp Salad Circus
Bobbi's Low-Carb Breakfast Casserole with Egg, Cheese, and Green Chiles
from Kalyn's Kitchen
Spicy Southwestern Vegan Corn Chowder with Quinoa, Potatoes + Red Lentils
from MOON and spoon and yum
If you enjoyed this round-up of Gluten-Free Vegetarian Hatch Green Chile Recipes please share on social media, pin it on Pinterest, or comment & rate below!
Thank you! xo.
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