Golden Turmeric Tahini Sauce (Vegan, Gluten-Free)

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This Golden Tahini Sauce is my most loved and oft-used condiment. Turmeric and tahini pair extraordinarily well together in this versatile sauce that suits a variety of dishes. You can find this recipe in my book, The Vegetarian Family Cookbook.

 jar of golden turmeric tahini sauce dressing dip
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This delightful condiment combines two of my very favorite things! Turmeric and tahini do complement each other quite beautifully, and I KNOW you will feel the same!

Firstly, let’s head over to Does This Have Gluten? to find out: Is Tahini Gluten Free?

Uses

I love using this sauce over chickpea pasta, zoodles, in veggie wraps, as a dipping sauce, drizzled over buddha bowls, and this Golden Rice Pilaf. I’m sure you’ll find some of your own favorite ways, too!

This Delicious Turmeric Tahini Sauce is:

  • Tangy.
  • Sweet.
  • Salty.
  • Savory.
  • Creamy.
  • Healthy.
  • Beautifully vibrant.
  • Easy to make.
  • Gluten-free & vegan.
  • and oh so YUM!
a recipe page from The Vegetarian Family Cookbook from Kristen Wood

I look forward to hearing the ways you’ve come to love using this sauce, too!
Enjoy. xo.

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Find this recipe and more in my book The Vegetarian Family Cookbook!

Golden Turmeric Tahini Sauce

This Golden Tahini Sauce is my most loved and oft-used condiment. Turmeric and tahini pair extraordinarily well together in this versatile sauce that suits a variety of dishes. You can find this recipe in my book, The Vegetarian Family Cookbook.
5 from 50 votes
Print Pin Rate
Course: Condiments
Cuisine: Vegan
Diet: Gluten Free, Vegan, Vegetarian
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 4
Author: Kristen Wood

Ingredients

  • 1/2 cup water
  • 1/2 cup tahini
  • 2 tbs apple cider vinegar
  • 2 garlic cloves finely minced or grated
  • 2 tsp ground turmeric
  • 2 tsp maple syrup
  • 1/2 tsp ground ginger
  • 1/2 tsp sea salt

Instructions

  • In a large bowl combine all ingredients.
  • Whisk until smooth.
  • Store in a lidded container in the refrigerator for up to 1 week.
  • Enjoy!

Notes

Nutrition

Serving: 0.25cup | Calories: 196kcal | Carbohydrates: 10g | Protein: 5g | Fat: 16g | Saturated Fat: 2g | Sodium: 304mg | Potassium: 165mg | Fiber: 2g | Sugar: 2g | Vitamin A: 20IU | Vitamin C: 2mg | Calcium: 49mg | Iron: 2mg

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5 from 50 votes (48 ratings without comment)

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3 Comments

  1. 5 stars
    Totally agree! This Golden Tahini Sauce is seriously amazing. I put it on EVERYTHING – veggie bowls, wraps, roasted veggies… you name it! The turmeric and tahini combo is just perfection, and it’s so easy to make. Thanks for sharing the recipe!

  2. 5 stars
    Would it be a really big mistake to omit the maple syrup? I have a thing against sweet with savory.

    1. It will still be delicious, but a touch of sweetness does help balance the bitter notes of tahini and turmeric. The result isn’t sweet, but rather balanced.