Spicy Turmeric Tahini Sauce (Vegan, Gluten-Free)

Your shares are greatly appreciated! XO.

Last Updated on 12/19/2019

This Spicy Turmeric Tahini Sauce is subtly sweet, slightly tangy, and deliciously spicy. It is vegan, gluten-free, healthy and easy to make, too!

This delightful condiment combines two of my very favorite things! Turmeric and tahini do complement each other quite beautifully; and when you add a bit of zest and spice — YUM.

I love using this sauce over chickpea pasta, zoodles, in veggie wraps and drizzled over buddha bowls! I’m sure you’ll find some of your own favorites ways, too!

This delicious Turmeric Tahini Sauce is:

Spicy
Tangy
Sweet
Salty
Creamy
Healthy
Beautiful
Easy to make
Gluten-free & Vegan
and oh so YUM!

I look forward to hearing the ways you’ve come to love using this sauce, too!
Enjoy. xo.

If you try this recipe please let me know! Leave a comment, rate it, share this post, use Pinterest’s “tried it” feature, or take a photo, & tag me on Instagram and I’ll share it! Thank you so much! <3

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Spicy Turmeric Tahini Sauce (Vegan, Gluten-Free)

by Kristen Wood | MOON and spoon and yum May-20-2018

An easy, healthy and delicious gluten-free & vegan Spicy Turmeric Tahini Sauce ready to be used alongside your favorite dishes!

Ingredients

• 4 tbs water
• 2 tbs tahini
• 1 tbs apple cider vinegar
• 2 garlic cloves, finely minced
• 1 tsp ground turmeric
• 1 tsp coconut sugar
• 1/2 tsp ground ginger
• 1/2 tsp red chili flakes
• 1/4 tsp sea salt

Instructions

In a large bowl combine all ingredients.Whisk until smooth.Keep in a lidded container in the fridge for up to 1 week.Enjoy!

Details

Prep time:
0 hrs 3 mins

Cook time:
0 hrs 0 mins

Total time:
0 hrs 3 mins

Yield:
approx. 1 cup

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Your shares are greatly appreciated! XO.