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    Home » Recipes » Beverages

    Vanilla Rose Moon Milk for Two

    Published: Jan 29, 2022 by Kristen Wood - This post may contain affiliate links.

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    vanilla rose moon milk recipe

    This post is sponsored by Torani. All opinions expressed are my own.

    A vibrant, eye-catching and comforting Vanilla Rose Moon Milk recipe designed to be shared! Made with Torani's Rose Syrup, there's no shortage of delicious flavor in this relaxing beverage fit for Valentine's Day or any occasion.

    pink moon milk topped with crushed rose petals
    Jump to:
    • Recipe Features
    • Torani Rose Syrup
    • How-to Make Vanilla Rose Moon Milk
    • You Might Also Like
    • 📖 Recipe

    Recipe Features

    • Easy to make.
    • Cozy and comforting.
    • Soothing and relaxing.
    • Packed with rose and vanilla flavors.
    • Naturally gluten-free, dairy-free, nut-free and soy-free.
    • Makes a great Valentine's Day or Galentine's Day beverage to share with a loved one.
    • A beautiful and eye-catching pink moon milk!
    pink moon milk made with torani rose syrup

    Torani Rose Syrup

    Torani Rose Syrup captures the flavor and aroma of rose perfectly. It is made with simple ingredients, is easy to use and mixes extremely well, elevating the simplest beverage into the extraordinary.

    How-to Make Vanilla Rose Moon Milk

    Step 1: Combine all ingredients in a saucepan over medium heat. Heat until warmed throughout, about 5 minutes.

    Step 2: Pour into two mugs, optionally garnish with rose petals and enjoy!

    delightful pink moon milk recipe with rose and vanilla

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    pink moon milk with vanilla and rose

    📖 Recipe

    vanilla rose moon milk recipe

    Vanilla Rose Moon Milk Recipe

    A vibrant, eye-catching and comforting Vanilla Rose Moon Milk recipe designed to be shared! Made with Torani's Rose Syrup, there's no shortage of delicious flavor in this relaxing beverage fit for Valentine's Day or any occasion.
    5 from 1 vote
    Print Pin Rate SaveSaved!
    Course: Beverages
    Cuisine: American
    Diet: Gluten Free, Vegetarian
    Prep Time: 5 minutes
    Cook Time: 5 minutes
    Total Time: 10 minutes
    Servings: 2
    Author: Kristen Wood

    Ingredients

    • 16 ounces milk of choice we like oat milk
    • ¼ cup Torani Rose Syrup
    • 1 teaspoon beet powder or natural pink food coloring optional
    • 1 teaspoon ashwagandha powder
    • ⅛ teaspoon vanilla bean powder or vanilla extract
    • ⅛ teaspoon pink Himalayan salt
    • culinary grade rose petals optional for garnish
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    Instructions

    • In a medium-sized saucepan over medium heat, combine milk, Torani Rose Syrup, beet powder or food coloring (if using, ashwagandha powder, vanilla and salt.
    • Heat while whisking, until warm throughout, about 5 minutes.
    • Pour into two mugs, optionally garnish with rose petals and enjoy!

    Notes

    Buy Torani Rose Syrup.
    You might also like this collection of Dandelion Recipes.
    You might also like: How to Make Rose Water
    Also see: How Many Oz in a Gallon?

    Nutrition

    Serving: 1mug | Calories: 139kcal | Carbohydrates: 28g | Protein: 1g | Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 451mg | Potassium: 11mg | Fiber: 1g | Sugar: 19g | Calcium: 275mg | Iron: 1mg

    Recommended Products

    Torani Rose Syrup
    Have you tried this recipe?Please Rate + Comment Below!
    Mention on Instagram!@moon.and.spoon.and.yum
    A vibrant, eye-catching and comforting Vanilla Rose Moon Milk recipe designed to be shared! Made with Torani's Rose Syrup, there's no shortage of delicious flavor in this relaxing beverage fit for Valentine's Day or any occasion.

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    kristen wood

    About Kristen Wood

    Hi, I'm Kristen! A mama, food writer, photographer, recipe developer, and cookbook author. I enjoy sharing both wildly creative and ridiculously practical gluten-free vegetarian recipes that are approachable for all. Welcome!

    Learn more about me →

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