Mediterranean Cucumber Salad

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A super simple and easy to make Mediterranean Cucumber Salad that is packed with cucumber, olives, onion, bell pepper, chickpeas, fresh herbs and an utterly delicious homemade dressing! Gluten-free and vegan.

A black bowl filled with cucumber, feta cheese, red onions, herbs and veggies.
A close shot of a silver fork stuck in a cucumber salad.

I will always and forever love this recipe. It is light, refreshing, packed with beautiful flavors and simply nice to have on hand to put on the dinner table as an unexpected and beautiful addition to mealtime. Few things are better than fresh summer salads!

A flatlay of a salad surrounded by various ingredients.

❤️ Why You’ll Love This Recipe

  • Quick and easy to make.
  • Bursting with fresh flavors.
  • Versatile and can be enjoyed as a main dish, side dish or condiment.
  • Vibrant, and adds a nice splash of color to the dinner table.
  • Stores well.
  • Gluten-free, vegan, dairy-free, soy-free, nut-free, sugar-free.
A bowl of salad ingredients next to a jar of lemon dressing.

🍋 The Dressing

A super simple yet powerfully flavorful lemon dressing with dill and oregano really elevates this cucumber salad to a whole other level.

🔪 How to Make Mediterranean Cucumber Salad

  1. Chop the ingredients and place into a large mixing bowl.
  2. Whip up the homemade mediterranean dressing.
  3. Pour the dressing over the salad.
  4. Toss to coat.
  5. Enjoy!
A silver spoon stuck in a black bowl of a salad with peppers, cucumber, feta cheese, red onion, chickpeas and more.

🍽️ How to Serve

a close shot of a black bowl filled with salad

💭 Tips, Tricks and Substitutions

Make It Spicy

Add a pinch of red chili flakes for a touch of spice.


Swap chickpeas for white beans for a fun twist. Sensitive to beans & chickpeas? Omit altogether for a still tasty salad.


If you do not have lemon on hand, you can use red wine or apple cider vinegar instead.


This salad keeps in an airtight container in the refrigerator for up to one week.

🥒 More Refreshing Cucumber Recipes

Spicy Spiralized Turmeric Tahini Cucumber Noodles (Gluten-Free, Vegan)

Fresh Radish Cucumber Salsa

Baked Feta

A colorful rainbow salad in a black bowl with a silver fork.

Mediterranean Cucumber Salad

A super simple and easy to make Mediterranean Cucumber Salad that is packed with cucumber, olives, onion, bell pepper, chickpeas, fresh herbs and an utterly delicious homemade dressing! Gluten-free and vegan.
4.90 from 48 votes
Print Pin Rate
Course: Appetizers, Condiments, Main Course, Salad, Sides
Cuisine: Mediterranean, Vegetarian
Diet: Gluten Free, Vegan, Vegetarian
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8 people
Author: Kristen Wood


Cucumber Salad

  • 1 cucumber diced, peel on
  • 1 bell pepper chopped
  • 1/2 cup chickpeas from a can or freshly cooked
  • 1/4 cup parsley chopped
  • 1/4 cup olives of choice chopped
  • 1/4 red onion diced


  • 5 tablespoons olive oil
  • 5 tablespoons lemon juice
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon sea salt or pink salt
  • 1/8 teaspoon dried dill weed
  • 1/8 teaspoon ground black pepper


  • 1/3 cup feta cheese crumbled



  • In a large bowl combine all salad ingredients (cucumber through red onion).


  • In a small bowl combine all dressing ingredients.

Combine and Serve

  • Drizzle the dressing over the salad and toss to combine. Optionally, top with some crumble feta cheese (omit for vegan version).
  • Serve and enjoy!


Serving: 0.5cup | Calories: 114kcal | Carbohydrates: 6g | Protein: 1g | Fat: 10g | Saturated Fat: 1g | Sodium: 142mg | Potassium: 137mg | Fiber: 2g | Sugar: 2g | Vitamin A: 667IU | Vitamin C: 27mg | Calcium: 17mg | Iron: 1mg
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