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    Home » Recipes » Vegan

    Mini Gluten Free Kiwi Galettes with Blackberries (Vegan)

    Published: Aug 30, 2019 · Modified: Aug 10, 2022 by Kristen Wood - This post may contain affiliate links.

    Skip to Recipe Pin Recipe

    These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious gluten-free kiwi galettes are at your fingertips!

      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    We are fruity dessert lovers around here, so when I found myself with both blackberries and kiwis on hand, I just knew I had to combine them! The result? Absolutely fab, if I must say so myself …

    Jump to:
    • What are Galettes?
    • These Mini Blackberry Kiwi Pies are
    • What Ingredients are Needed to Make Mini Galettes?
    • How-to Make Mini Gluten-Free Galettes with Kiwi and Blackberries
    • Tips for Making the Best Gluten-Free Vegan Galettes
    • More Gluten-Free Vegan Desserts
    • 📖 Recipe
    • 💬 Comments
      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    What are Galettes?

    A galette is a rustic free-form pie with its roots in France, that can be sweet or savory, and made with pie OR bread dough!

      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    These Mini Blackberry Kiwi Pies are

    • Easy to make.
    • Filled with just a handful of simple wholesome ingredients.
    • Slightly sweet, slightly tart.
    • Perfectly crusty with a super juicy, luscious berry-kiwi filling.
    • Gluten-free, dairy-free, nut-free, soy-free, vegan, and refined sugar-free.
      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie
      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    What Ingredients are Needed to Make Mini Galettes?

    • Pie crust dough
    • Blackberries
    • Kiwis
    • Maple syrup
    • Ground ginger
      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie
      These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    How-to Make Mini Gluten-Free Galettes with Kiwi and Blackberries

    1. Buy or prepare pie crust dough (like my gluten-free vegan pie crust dough recipe).
     How-to make Mini Blackberry Kiwi Galettes step by step process shots -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    2. Divide dough into four portions. Set aside.

     How-to make Mini Blackberry Kiwi Galettes step by step process shots -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    3. Prepare blackberry kiwi mini galette filling.

     How-to make Mini Blackberry Kiwi Galettes step by step process shots -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    4. On parchment paper, roll out or press pie dough into 4 circles.

     How-to make Mini Blackberry Kiwi Galettes step by step process shots -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    5. Place berry kiwi filling into the center of each pie round. Fold edges of each pie round towards center of filling.

     How-to make Mini Blackberry Kiwi Galettes step by step process shots -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    6. Bake and enjoy!

     How-to make Mini Blackberry Kiwi Galettes step by step process shots -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie
     How-to make Mini Blackberry Kiwi Galettes -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie
     How-to make Mini Blackberry Kiwi Galettes -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    Tips for Making the Best Gluten-Free Vegan Galettes

    • For gluten-free vegan mini galettes pictured here, use my Gluten-Free Vegan Sorghum Flour Pie Crust Dough Recipe. Or purchase pie crust dough of choice!
    • I think fresh blackberries provide the best flavor alongside fresh kiwi, but in a pinch frozen berries will work!
    • Maple syrup can be replaced with coconut sugar, raw honey or a sugar-free sweetener such as Lakanto.
    • The ground ginger really complements and enhances the kiwi, but it can be omitted or replace with ground cinnamon if need be.
    • These galettes taste best straight out of the oven but will keep lightly covered at room temperature for up to 36 hours or in airtight containers in the refrigerator for up to 5 days.
    • To re-heat, simply place in a 350 F/180 C oven until warmed throughout.

     

     How-to make Mini Blackberry Kiwi Galettes -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie
     How-to make Mini Blackberry Kiwi Galettes -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    More Gluten-Free Vegan Desserts

    Gluten-Free Peach Cobbler

    Gluten-Free Vegan Chocolate Chip Cookies (Nut-Free)

    Vegan Mango Nice Cream Bars (Gluten-Free)

    Gluten Free Blackberry Crumble

    Gluten Free Blackberry Galette with Polenta Crust

     How-to make Mini Blackberry Kiwi Galettes -  These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips! #galette #galettes #minipies #rusticepies #kiwi #blackberries #glutenfreepie #veganpie #kiwipie

    📖 Recipe

    Mini Gluten Free Kiwi Galettes with Blackberries (Vegan)

    These gluten-free vegan mini rustic pies are filled with juicy blackberries and tart kiwi for a fun twist! Easy, healthy, and delicious galettes are at your fingertips!
    5 from 1 vote
    Print Pin Rate SaveSaved!
    Course: Dessert
    Cuisine: French, Gluten-Free, Vegan
    Diet: Gluten Free, Vegan, Vegetarian
    Prep Time: 25 minutes
    Cook Time: 35 minutes
    Total Time: 1 hour
    Servings: 4 galettes
    Author: Kristen Wood

    Ingredients

    • 1 pre-prepared pie crust I use my gluten free vegan pie crust
    • 12 ounces fresh blackberries approx. 2 1/2 cups
    • 1 kiwi peeled & chopped (+ 1 more for optional garnishing)
    • 5 tablespoons maple syrup
    • 1/2 teaspoon ground ginger
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    Instructions

    • Combine berries, kiwi, maple syrup in ginger in a large bowl. Mix and mash a little, set aside.
    • Divide pie crust dough into four equal portions. Roll each portion into a ball.
    • Preheat oven to 400 F/ 205 C.
    • On a parchment lined cutting board or counter, take one dough ball at a time and roll out into a small circle (see images above in post), about 1/4 inch thick or alternatively, use your fingers to press the dough out into circles. Repeat with remaining dough on same sheet of parchment.
    • Transfer parchment paper (dough circles and all) to a cookie sheet.
    • Spoon 1/4 of your prepared berry filling into the center of each dough round.
    • Working quickly, fold the sides of each dough circle toward the center of each galette. This is not supposed to be very neat, this is a rustic pie - so do not fret if it gets messy. Just try your best to fold the edges up, and use the warmth of your hands to press and patch any holes.
    • Place your prepared galettes into your preheated oven.
    • Bake for 30-35 minutes or until bottoms and edges are turnig golden.
    • Let cool before serving, and optionally serve with fresk kiwi slices.
    • Enjoy!

    Nutrition

    Serving: 1galette | Calories: 310kcal | Carbohydrates: 45g | Protein: 3g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Sodium: 208mg | Potassium: 153mg | Fiber: 2g | Sugar: 17g | Vitamin A: 20IU | Vitamin C: 17mg | Calcium: 45mg | Iron: 1mg
    Have you tried this recipe?Please Rate + Comment Below!
    Mention on Instagram!@moon.and.spoon.and.yum

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    Comments

    1. Jules Shepard says

      September 10, 2019 at 7:28 pm

      I say yes to these Galettes - especially with the optional kiwi! The color contrast is just beautiful and the flavor combination has to be out of this world!

      Reply
    2. Sarah S says

      September 07, 2019 at 2:55 am

      Not only are these bright and beautiful but the combination of flavors has me so intrigued! Pinning this and hoping to find some good blackberries soon.

      Reply
    3. Alisa Fleming says

      September 06, 2019 at 7:17 am

      Wow, this is a flavor combination I NEVER would have thought of. I'm so intrigued. Definitely pinning this to try later!

      Reply
    4. jenna says

      September 04, 2019 at 4:27 pm

      I love galettes!! These are adorable since they're mini sized 🙂 I never have kiwi, but I totally want to try it in this

      Reply

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    kristen wood

    About Kristen Wood

    Hi, I'm Kristen! A mama, food writer, photographer, recipe developer, and cookbook author. I enjoy sharing both wildly creative and ridiculously practical gluten-free vegetarian recipes that are approachable for all. Welcome!

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