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A collection of 22 gluten-free, vegan and vegetarian rice noodle recipes encompass this fun, healthy and tasty recipe round-up! Everything from vegan ramen to pho to noodle soup, salads, pad thai and even spring rolls can be found in this collection of recipes using various types of rice noodles — ramen, vermicelli, thin, thick, brown and white rice noodles, and more!
Rice noodles are truly one versatile ingredient to have on hand! They are quite neutral in flavor, and pick up the flavors of ingredients in any dish quite superbly. Rice noodles come in a variety of shapes and sizes and are super budget-friendly, too! Regardless of your dietary preferences, you are certain to find something taste-bud pleasing in this collection of easy, healthy and delicious Rice Noodle Recipes!
Types of Rice Noodles
These are some of my favorite fun and versatile rice noodles, perfect for the gluten-free + vegan dishes in this recipe round-up:
Hi! I'm Kristen -- a mama, photographer, recipe developer and author of The Vegetarian Family Cookbook. I enjoy sharing both wildly creative and ridiculously practical vegetarian recipes that are approachable for all. Everything you see here is infused with a bit of nature, magic and good health. XO.