A collection of Vegan Recipes for Kids that are easy, healthy, and delicious! Breakfast, lunch, dinner, snack, and dessert recipes. These kid-friendly vegan recipes are also gluten-free
Whether you and your children are vegan, or you are simply looking to incorporate more plant-based dishes into your family’s diet, you are certain to find a little something for everyone in this vibrant collection of Vegan Kid-Friendly Recipes! All vegan dishes are gluten-free, to boot!
It is entirely possible to satisfy the nutritional needs of children on a vegan diet. The key? Variety! And the bonus? Vegan recipes are packed with flavor! To get started, look below for some of my favorite nutritious vegan staples to keep on hand.
This easy recipe for Gluten-Free Graham Crackers is also vegan, dairy-free, refined sugar-free, and made with a blend of tapioca and buckwheat flour for a deliciously healthy version of store-bought varieties. Whether for snacking, making a cheesecake crust, s’mores, or simply a healthy treat, this easy and healthy graham crackers recipe is certain to become a household staple in no time!
This easy granola recipe is super flavorful, delicious and healthy! I first created this Lemon Poppy Seed Granola three years ago, and have made it several times since. I’m so excited to be finally sharing it with you! This fun vegan granola makes a great breakfast cereal with milk or on its own as a grab and go snack or hiking accompaniment!
This Gluten-Free Vegan Meatloaf is truly a DELIGHT! It is easy to make, packed with flavor and rich in protein and fiber for a most delicious, healthy holiday meal or entree any time of year! Top it off with my Vegan Cashew Gravy and you will be in food bliss in no time!
No-Churn Vegan Chocolate Banana Ice Cream – Eating by Elaine
This No-Churn Vegan Chocolate Banana Ice Cream is naturally sweet, smooth and creamy with the perfect amount of chocolate flavor to satisfy your cravings. Simply blend frozen bananas in your blender using a tamper and then flavor with unsweetened cocoa powder (or cacao powder), vanilla extract and …
Vegan Peanut Butter Banana Smoothie – That Girl Cooks Healthy
This peanut butter smoothie is what you need in your life. Packed with optimal leaves of protein and fibre and plant based making it perfect for most dietary requirements including vegans. Ready to drink in less than 10 minutes.
It only takes four or five ingredients to make our deliciously Cheesy Smashed Chickpea Spread! It’s the perfect snack on busy days and packs quickly for a delicious savory lunch. We especially enjoy its cheesy goodness with pretzels as a dairy-free dip.
A super simple, yet stunningly beautiful and delicious Pesto Risotto made with arborio rice. This versatile side or main dish recipe is vegan and can be made in an Instant Pot pressure cooker or on the stovetop.
This delicious vegan alternative to honey makes the perfect vegan honey substitute for your favorite recipes. Naturally vegan, dairy-free, gluten-free and refined sugar-free. It tastes just like honey!
Red Lentil Flatbread Pizza Crust (Gluten-Free, Vegan)
An easy, healthy and delicious high-fiber & high-protein gluten-free and vegan flatbread pizza crust made with just a few simple ingredients! As an added bonus, this delicious red lentil pizza crust can also be used to make lentil chips, tortillas and crackers !
Super easy, healthy and delicious 5-ingredient Chickpea Flour Crackers with the perfect sea salt touch! These delightfully crunchy crackers are gluten-free, vegan, nut-free and are packed with protein + fiber!
This Vegan Basil Cashew Pesto recipe could not be tastier! Made with just a handful of simple, healthy ingredients, this creamy vegan pesto makes a vibrant accompaniment to a variety of foods and dishes!
A super healthy, easy and flavorful Smashed Chickpea Salad Sandwich filled with garbanzo beans, chopped pickles , walnuts, onion, lemon juice, sriracha, mustard and the PERFECT blend of spices. This makes for one high-protein + high-fiber meal that is gluten-free, dairy-free, vegan, refined sugar-free, soy-free and DELICIOUS!
One of my all-time favorite comfort foods is mozzarella sticks. The breading, the fried cheese… I mean… does it get any better? Until new dietary restrictions and a healthier nutrition protocol kill your dreams of melted cheese bliss. Not to worry my friends, this version of gluten-free and vega…
Ready in just 15 minutes, Air Fryer Parsnips are your new favorite vegetable side dish! Sweet and soft on the inside and crispy on the outside, parsnips are a great healthy alternative to fries. Perfect with dinner or as a snack to share.
Move over eggs and say hello to tofu scramble. A plant based alternative to regular eggs, you only need a skillet, no oil required and a handful of ingredients to whip this recipe up and did I say it’s ready in less than 15 minutes too.
Much quicker than oven-baked, Air Fryer Spaghetti Squash is such a simple side dish! Slash your calories in half and boost the nutrition on your plate with this 30-minute gluten-free pasta alternative.
Homemade Fruit and Vegetable Gummies with Beets, Strawberries, and Cherries (Vegan) – Just Beet It
Homemade Fruit and Vegetable Gummies Can’t Be “Beet”! They are fruity, naturally sweet, easy to make, and taste like real fruits and vegetables. These fresh fruit and vegetable gummies contain simple ingredients using natural sugars from beets, strawberries, and cherries (optional maple sy
Crispy Roasted Chickpeas with Everything Bagel Seasoning – Tasty Oven
Crispy Roasted Chickpeas with Everything Bagel Seasoning are baked in olive oil and salt until perfectly crisp. Sprinkle with everything bagel seasoning for a quick healthy family-friendly snack or topping for salads and grain bowls. If you are looking for a wholesome, natural, healthy, and simple s…
Hello! I'm a mama, food writer, photographer, recipe developer, and cookbook author with functional nutrition certification. I enjoy sharing both wildly creative and ridiculously practical gluten-free vegetarian recipes that are approachable for all. Welcome!