Ever wonder what goes with pancakes? Here’s a list of what to serve with pancakes! These easy sides dishes will make your flapjacks complete.
Nothing beats waking up in the morning with the aroma of freshly cooked pancakes! Sweet, soft, and satisfying — pancakes are definitely one of the most beloved breakfast items for children and adults alike. They can even be eaten as snacks or desserts and made in so many different ways as well as filled with different flavors.
While pancakes are already delicious when served plainly with butter and maple syrup, there are so many wonderful ways to make pancake recipes that you’ll never get tired of eating them. There are blueberry pancakes, banana pancakes, chocolate-filled pancakes, cream cheese pancakes, and so much more to choose from (even savory pancakes!). You can definitely experiment with pancake batter, flavors and toppings all you want.
The next best thing about pancakes is the variety of sides you can serve with them. Pairing your pancakes with delicious sides will make for an even more filling and hearty breakfast. Whether you like your pancakes served with a savory meal, a warm drink, or a healthy dish, you’ll get to know all the appetizing possibilities from this list!
So if you’re wondering what to serve with a stack of pancakes, here is a list of delectable vegetarian and gluten-free sides for pancakes so you can start your day right.
Ever wonder what you can use in place of milk when making pancakes? Check out the best substitutes for milk in pancakes!
Pancake Topping Ideas
- Fresh berries like blueberries or raspberries.
- Chocolate chips.
- Maple syrup or strawberry syrup.
- Slivered almonds.
- Banana slices.
- Ground cinnamon.
- Scrambled eggs or fresh herbs.
- Crushed nuts like pecans or walnuts.
20 Pancake Side Dishes
Savory Oatmeal
This savory oatmeal recipe with zucchini is a delicious breakfast or brunch with a lovely texture and consistency, a good dose of vegetables and gluten-free, vegetarian to boot!
Grab The Recipe
Easy Blueberry Granola Yogurt Bowls and Homemade Blueberry Syrup – Peas & Crayons
Get your blueberry fix for breakfast with these easy blueberry granola greek yogurt bowls drizzled with a super simple homemade blueberry syrup!
Grab The Recipe
Vegan Orange Chia Pudding
Gluten Free, vegan and full of protein, vitamin C and fiber. This delicious orange chia seed pudding tastes just like a creamsicle… the healthy version!
Grab The Recipe
Pumpkin Spice Syrup
This simple, homemade pumpkin spice syrup recipe can be used to flavor lattes, pumpkin pancakes and a variety of other dishes and desserts. Vegan and gluten-free. Find the recipe here!
Grab The Recipe
Sheet Pan Eggs – Little Sunny Kitchen
Easy sheet pan eggs to feed a crowd, made in just half an hour. Perfect for breakfasts, brunches, light lunches, and meal prep.
Grab The Recipe
Homemade Nutella (Vegan & Healthy!) – Little Sunny Kitchen
A homemade nutella recipe that is vegan, gluten free, and dairy free is made with simple ingredients and tastes better than the original. Chocolate hazelnut spread.
Grab The Recipe
Mango Lassi Overnight Oats
These healthy and flavorful Creamy Mango Lassi Overnight Oats make for one delicious and filling gluten-free breakfast reminiscent of the famous Indian beverage.
Grab The Recipe
How to Make Lavender Simple Syrup
How to make Lavender Simple Syrup. This recipe is made with two simple ingredients to add flavor to coffee, cocktails, baked goods + more!
Grab The Recipe
Goji Berry Granola
This easy, healthy and delicious Maple Walnut Goji Berry Granola makes for one satisfying gluten-free vegan breakfast, snack or refined sugar-free treat!
Grab The Recipe
Hash Brown Egg Nests
An easy, healthy, delicious and fun way to eat hash browns and eggs for breakfast! These gluten-free “nests” are perfect for an Easter brunch or any occasion!
Grab The Recipe
Peanut Butter Toast on a Stick – Breakfast Kabobs – Peas and Crayons
Whip up these Strawberry Banana Peanut Butter Toast on a Stick for a fun back to school breakfast! These sweet and savory breakfast kabobs are the best!
Grab The Recipe
Candied Lemon Slices
Candied lemon slices are an easy-to-make treat that is perfect for topping cakes and cookies. Learn how to make delicious candied lemons here!
Grab The Recipe
Mixed Berry Smoothie Bowl with Dragon Fruit – Salt & Lavender
This mixed berry smoothie bowl with dragonfruit comes together quickly and is filling, tasty, and loaded with antioxidants. Perfect for breakfast or anytime you’re craving a healthy meal.
Grab The Recipe
How To Make Coconut Butter (Vegan, Keto)
How to make super easy, healthy, creamy and delicious gluten-free & vegan coconut butter a.k.a. coconut manna made with only 1 ingredient!
Grab The Recipe
Instant Pot Frittata Breakfast Casserole – Peas & Crayons
Instant Pot Frittata Breakfast Casserole is crazy delicious and loaded with healthy veggies. This tasty casserole is easy to make and an excellent make-ahead option as well. I kept things vegetarian with bell peppers, onion, spinach, and cheese but it can easily be made with sausage or bacon if you’…
Grab The Recipe
Delicious Vegan Honey
This delicious vegan alternative to honey makes the perfect vegan honey substitute for your favorite recipes. Naturally vegan, dairy-free, gluten-free and refined sugar-free. It tastes just like honey!
Grab The Recipe
Funeral Potatoes – Salt & Lavender
Whether it’s for a family gathering or as a holiday side dish, this funeral potatoes recipe will be the star! Hash brown potatoes are loaded with a cheesy sauce in this easy casserole.
Grab The Recipe
Green Arugula Smoothie with Ginger and Pineapple
Smoothies, such as this green arugula smoothie with ginger and pineapple, are a quick and easy way to up the amount of vegetables in your diet. Get this delicious and healthy recipe here!
Grab The Recipe
Tropical Fruit Salad – Cookie + Kate
Serve this simple tropical fruit salad recipe as-is or over yogurt! It’s made with watermelon, cantaloupe (or honeydew), pineapple, and a splash of lime.
Grab The Recipe
Strawberry Apple Crisp with Polenta
A sweet & tart strawberry and apple crisp brought to life with a subtle polenta crunch! This tasty and healthy gluten-free & vegan fruit crisp is sure to please the senses!
Grab The Recipe
You Might Also Like
25 Vegetarian Breakfast Ideas