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Where are my potato lovers? Everything from air fryer and Instant Pot recipes to cozy soups, salads, and curries can be found in this creative collection of 65+ Vegan Potato Recipes! All recipes are gluten-free and vegetarian as well.
All my life, I’ve been a sucker for potatoes. They are filling and versatile—what’s not to love? They can take on such a wide variety of flavors and textures, too! So, I figured it was high time I gathered together some delicious vegan potato recipes for us all to marvel in. You can find everything from highly creative recipes like snowmen (yes, snowmen!) and vegan deviled eggs to classics like Zuppa Toscana, potato wedges, potato salad, and much, much more. Enjoy!
65+ Vegan Potato Recipes
Calabrian Potatoes – Two Cloves Kitchen
Smashed, fried baby potatoes in a rosemary, lemon, garlic and Calabrian chili vinaigrette.
This Creamy Potato Salad with Fresh Dill is packed with flavor and makes the perfect BBQ side dish, picnic fare or potluck take-a-long. This deliciousness can be made vegetarian or vegan and is naturally gluten-free.
These super easy Air Fryer Potato Wedges come out perfectly crispy every time! These air fried potato wedges use only a few simple ingredients, yet pack a big punch of deliciously smoky flavor. They make a perfect quick appetizer or snack when the cravings hit!
This creamy Potato Soup can be made in the Instant Pot or on the stovetop for ease and convenience! Make it vegan or vegetarian. Naturally gluten-free. This delicious recipe can also be found in my cookbook The Vegetarian Family Cookbook.
Have you ever had a Czech potato salad? They are much more interesting than a standard British potato salad and until you try it you won’t know how good it is. Whilst this recipe is vegan you can use non-vegan mayonnaise if you prefer if you are not vegan.
These gluten-free and vegan Creamy Toasted Warm Spiced Potatoes make for one big bowl of comfort food with their delightful blend of flavors and textures!
These Air Fryer Baked Potatoes have perfectly crisp exteriors with soft and fluffy centers. They are the perfect baked potatoes and could not be easier to make!
Easy one pot stewed potatoes make a delicious side dish that can be served alongside a large variety of main courses or enjoyed just as is for a bit of comfort food!
Humankind’s relatively recent obsession with the beef burger and with fried chicken has had a huge impact on the world around us. This extent of that impact has been laid bare by a recently publish…
Instant Pot Red Lentil and Potato Curry (Vegan, Gluten-Free)
Easy, healthy, and comforting Instant Pot Red Lentil & Potato Curry! This delicious Indian-style pressure cooker meal is gluten-free, vegan, and packed with delicious warming spices ready to complement your favorite grain and/or bread!
Roasted Greek Lemon Potatoes | This Healthy Kitchen
Greek style roasted potatoes are simple to prepare, perfectly lemony, and bursting with flavour. With crispy edges and fluffy moist middles. A fantastic side dish to compliment your meal that you’ll want to make again and again.
Potato and Mint Pakora with Spicy Chickpeas | Circus Gardener
This recipe, for potato and mint pakora with spicy chickpeas has been created for Suma Wholefoods. I have been proud to have been associated with Suma since 2014, and I was delighted when Suma rece…
Cashew-Crusted Rosemary & Leek Vegan Potato Gratin | Very Vegan Val
Layers of potatoes are melded in this vegan potato gratin recipe with rosemary, leeks, and nutritional yeast, all topped with a soft crust of cashew cream.
Air Fryer Fingerling Potatoes – Two Cloves Kitchen
Crispy, light, savory air fryer potatoes roasted and dressed with olive oil, lemon, and fresh herbs. Ready in 20 minutes, these are an easy, versatile side for any meal!
Spicy Southwestern Vegan Corn Chowder with Quinoa, Potatoes + Red Lentils
An easy, healthy, and delicious protein-packed gluten-free vegan Southwestern Chowder chock-full of corn, potatoes, quinoa, red lentils, green chiles, chipotle peppers, veggies and an amazing blend of spices. This amazingly delicious vegetarian chowder is incredibly filling, comforting, and flavorful and makes a great lunch or dinner!
Potato and Lentil Dahl with Spinach | Vegan on Board
This potato and lentil dahl is spicy and filling. Fresh spinach adds some healthy greens to this easy vegan dinner. Don’t you just love quick onepot meals?
Veggie Potato Fritters (Baked, Not Fried!) | Veggie Inspired
Veggie Potato Fritters – Crispy oil free fritters that are baked, not fried, make a perfect easy side dish, snack, or even breakfast. Vegan & Gluten Free.
Vegan Smashed Potato & Sage Rösti | The Vegan Larder
This delicious vegan dish isn’t quite Smashed Potatoes and isn’t quite a Rösti, but rather a delicious muddle in between! The sage pairs with it perfectly.
A warm, hearty, filling, nutritiously satisfying and amazingly delicious soup! Spicy roasted Hatch green chiles, potatoes, and protein-rich quinoa combine beautifully in this quick and easy to make nourishing soup.
You will think you’re eating at a restaurant when you taste these extra crispy, golden homemade french fries! Add a sprinkle of salt and a side of ketchup and you’re family will be in french fry heaven!
Herb Roasted Potato and Arugula Salad | Veggie Inspired
Herb Roasted Potatoes and Arugula Salad – quick and easy with simple fresh ingredients, this salad is light and herby and full of flavor! It makes the perfect side at dinnertime or a wonderful main dish for a light lunch. Especially delicious with fresh from the garden herbs!
Cauliflower Potato Curry with Coconut Milk | The Minimalist Vegan
This easy cauliflower potato curry with coconut milk is rich, creamy, and loaded with flavour. It also happens to be gluten-free, dairy-free and vegan-friendly.
Creamy Vegan Colcannon Soup | V Nutrition and Wellness
This creamy Vegan Colcannon Soup is a twist on the Irish classic & is filled with potatoes & kale. Perfect for St Patrick’s Day or anytime you need a cozy meal.
A super flavorful, easy and healthy gluten-free & vegan Spicy Kale and Potato Curry! This Indian side dish, also know as aloo kale, is sure to make your taste buds happy!
A rich and creamy vegan potato gratin that makes the perfect side dish for any occasion. It’s gluten and dairy free, and filled with nutritious ingredients.
These super easy, healthy and delicious baked vegetable samosas are filled with peas, potatoes, the perfect blend of spices and wrapped in a crunchy, chewy tapioca flour pastry dough. This Indian dish is vegan, gluten-free, dairy-free, soy-free, and nut-free!
This hearty vegan soup is like a cozy warm sweater for your soul! Pair this vegan zuppa toscana with some crusty bread for a cold weather comfort-fest.
Creamy Vegan Scalloped Potatoes | The Home Baked Vegan
Creamy Vegan Scalloped Potatoes Recipe I received a couple pounds of potatoes in my grocery order this week and wanted to try something new. Last week, I made potato gnocchi, and I often opt for roasting my potatoes on a sheet pan with vegetables, but I saw a friend post a picture of her scalloped […
Add an exotic twist to your potatoes with this Lebanese delight. Packed full of flavors, if you love fresh herbs this may be your new favorite side dish.
One-Pot Potato Pasta (pasta e patate) | The Clever Meal
This creamy, comforting and delicious potato pasta calls for just a few basic ingredients, 20 minutes of prep time and $1 per serving. Everyone loves it!
Red Lentil Potato Soup with Lemon | Skinny Spatula
This red lentil potato soup with lemon is vegan, easy to make, and full of flavour. Enjoy a bowl of this nourishing kale and lentil soup on its own or with some crusty bread for a super satisfying meal.
Cheddar and Bacon Vegan Potato Skins | My Darling Vegan
Classic Cheddar and Bacon Potato Skins turned vegan. You are going to fall in love with these vegan potato skins. Serve them for a delicious and easy appetizer at your next family BBQ.
Instant Pot Aloo Matar – Indian Potato and Peas Curry | Profusion Curry
Aloo Matar is popular vegan Indian curry. Potato and peas are cooked in sultry spices to make this Homestyle Recipe. Instant Pot and Stove top options are included to make this vegan and gluten free Indian Dinner Curry
Vegan Cheesy Hash Brown Potato Casserole | Planted 365
Vegan Cheesy Hash Brown Potato Casserole is easy to make with simple ingredients. It’s delicious and a sure crowd pleaser! Plant-Based and Gluten-Free! Yum!
Eggplant roll ups recipe that’s vegan, oil-free, with gluten-free option. Perfect for a casual dinner, yet looks and tastes extra fancy to be served at parties.
If you are looking for a vegan veggie burger that’s as simple to make as it is inexpensive, you are right where you need to be! Chile Pepita Idaho® Potato Veggie Burgers use potato and black beans as the base that get dressed up with pepitas (pumpkin seeds), chili puree, and spices. It’s easy make..…
Curried Vegan Potato and Tofu Salad | Vegan Blueberry
Just cannot wait for you all to try this potato salad! I mean, there is so much to love. Rich, flavorful, satisfying, and dare I say it? Original. Maybe I should go and google vegan curried
Parmentier Potatoes – French Potato Recipe | Greedy Gourmet
Parmentier Potatoes are cubed pieces of potatoes that are roasted with garlic and herbs until golden and crunchy. Click here for this classic French side dish!
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Where are my potato lovers? Everything from air fryer and Instant Pot recipes to cozy soups, salads, and curries can be found in this creative collection of 65+ Vegan Potato Recipes! All recipes are gluten-free and vegetarian as well.
8Russet potatoespeeled and chopped into 1/2-inch cubes
4cupsvegetable broth or water
3/4teaspoondried thyme
1/2teaspoongarlic powder
1/4teaspoonfreshly ground black pepper
113.5-ounce canfull-fat coconut milk
Sea salt
Sliced scallions (green onions)for garnish
Prevent your screen from going dark
Instructions
Stovetop Instructions
In a large pot over medium heat, combine the oil, onion, and garlic. Sauté for 5 minutes.
Add the celery, carrot, potatoes, vegetable broth, thyme, garlic powder, and pepper. Turn the heat to high and bring to a boil, then cover and reduce the heat to medium-low. Simmer for 25 minutes or until the potatoes are fork-tender.
Stir in the coconut milk, and add salt to taste. Optionally, you can blend the soup with an immersion blender for a smoother consistency.
Garnish with sliced scallions before serving.
Instant Pot Electric Pressure Cooker Instructions
Use the sauté function to sauté the oil, onion, and garlic for 5 minutes.
Stir in the remaining ingredients aside from coconut milk and salt.
Set the pressure cooker to manual high pressure for 11 minutes.
Quick release pressure, stir in the coconut milk, and salt to taste. Optionally garnish with scallions before serving.
Kristen is a writer, photographer, recipe developer, and certified functional nutrition expert. She is also the author of Fermented Hot Sauce Cookbook, Vegetarian Family Cookbook, and Hot Sauce Cookbook for Beginners. Her work has been featured in various print and online publications including Elle, NBC, Chicago Sun-Times, Martha Stewart, MSN, New York Daily News, Healthline, and many more. Kristen is also a syndicated writer for The Associated Press.
Yay, potatoes!! So many delicious recipes 🙂