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    Home » Appetizers

    Gluten-Free Vegetarian Appetizer Recipes

    • White Cheddar Quinoa Bites with Hot & Spicy Buffalo Sriracha Sauce (Gluten-Free)
    • Baked Garlic Pepper Polenta Fries (Gluten-Free, Vegan)
    • Quinoa Flatbread Pizza Crust (Gluten-Free, Vegan)
    • Pan de Yuca (Gluten-Free)
    • Baked Broccoli Tots with Garlic and Parmesan (Gluten-Free)
    • Crispy + Cheesy Mixed Green Quinoa Cakes (Gluten-Free)
    • Gluten-Free Brown Rice Pizza Crust
    • Millet and Butternut Squash Fritters
    • Coconut Flour Pizza Crust (Gluten-Free, Keto)
    • Cheddar & Green Pea Fritters (Gluten-Free)
    • Millet Pizza Crust (Gluten-Free, Vegan)
    • Sweet Potato Soup with Spinach & Coconut Milk (Vegan)
    • Chickpea Flour Tortillas, Chips & Taco Shells (Gluten-Free, Vegan)
    • Gluten-Free Fritters with Broccoli, Spinach & Serrano Pepper
    • Quinoa Spring Rolls with Wild Rice and Cashews (Gluten-Free, Vegan)

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    kristen wood

    About Kristen Wood

    Hi! I'm Kristen -- a mama, photographer, recipe developer and author of The Vegetarian Family Cookbook, Hot Sauce Cookbook for Beginners and Fermented Hot Sauce Cookbook. I enjoy sharing both wildly creative and ridiculously practical gluten-free vegetarian recipes that are approachable for all. Everything you see here is infused with a bit of nature, magic and good health.

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