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The Vegetarian Family Cookbook
Fermented Hot Sauce Cookbook
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Appetizers
Gluten-Free Vegan Lentil Minestrone Soup
Instant Pot Golden Milk White Bean Soup (Gluten-Free, Vegan)
Spicy Cilantro Avocado Hummus (Vegan, Gluten-Free)
Spicy Spiralized Turmeric Tahini Cucumber Noodles (Gluten-Free, Vegan)
Easy Gluten-Free Tortillas (Wraps)
Baked Spring Pea & Dill Fritters with Lemon Tahini Sauce (Vegan, Gluten-Free)
Spicy Southwestern Vegan Corn Chowder with Quinoa, Potatoes + Red Lentils
Warming Beet, Pea, and Lentil Winter Soup (Gluten Free-Vegan)
Butternut Squash Coconut Curry Rice Noodle Soup
Ginger Harvest Lentil Soup (Vegan, Gluten-Free)
Lentil and Butternut Squash Vegetarian Chili with Spicy Chickpea Quinoa Crackers (Gluten-Free, Vegan)
Baked Black Bean & Onion Flautas with Red Chile Drizzle (Gluten-Free, Vegan)
Roasted Green Chile, Potato, & Quinoa Soup (Gluten-Free, Vegan)
Pan Fried Red Lentil Spring Rolls + Lemon-Ginger Tahini Dipping Sauce (Gluten-Free, Vegan)
Creamy Beet Hummus (Gluten-Free, Vegan)
Turmeric and Fennel Seed Crackers (Gluten-Free, Vegan)
Almond Flour Pizza Crust with Butternut Squash + Lentils (Gluten-Free, Dairy-Free)
Cumin Roasted Chickpea Polenta Cakes + Three Sisters Chili (Gluten-Free, Vegan)
Red Lentil Flatbread Pizza Crust (Gluten-Free, Vegan)
Sweet + Spicy Coconut & Peanut Sauce Fried Rice Patties (Gluten-Free, Vegan)
White Cheddar Quinoa Bites with Hot & Spicy Buffalo Sriracha Sauce (Gluten-Free)
Baked Garlic Pepper Polenta Fries (Gluten-Free, Vegan)
Quinoa Flatbread Pizza Crust (Gluten-Free, Vegan)
Pan de Yuca (Gluten-Free)
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